1. Home > Blog >

The Benefits of Tofu

Time:2016-01-19 By:wendy
Tofu is delicious all over the world ,but do you know why the tofu have enjoy so great poplurity ?

 
1. Energy levels: minerals such as iron and selenium help the body to maintain high energy levels.
 
2. Strong muscles: the high quality, easily digestible proteins enables the body to develop strong, healthy muscles. It also supports the development of healthy membranes, tissues and cells.
3. Bones and teeth: the rich calcium content in soya curd supports healthy bones and teeth.
 
4. Osteoporosis: calcium rich foods help to prevent osteoporosis, a disease that is characterized by gradual loss in bone density. This increases the risk of bone fractures. The food is also rich in isoflavones which helps to reduce the risk of osteoporosis.
 
5. Cardiovascular: it has been established that tofu can help you manage healthy cholesterol levels. This is because it reduces the levels of bad cholesterol, but helps to maintain good cholesterol levels. This reduces the risk of stroke and cardiovascular diseases. 
 
6. Menopausal health: isoflavones help balance hormonal levels in women in the pre and post-menopausal phases. This helps to reduce the discomforts associated with menopause. The high isoflavone content in soya curd can help to minimize menopausal symptoms such as hot flashes, mood swings and irritability.
 
7. Cancer: isoflavones have been found helpful in the management of certain cancers. They help to prevent and lower the rate of breast, prostrate and colon cancer.

Our gelgoog provide tofu making machine with best quality as tofu. if you are interest in our machine,please feel free to contact me.